The Barbecue-On-The-Hudson is held the first Friday after Labor Day. The goal of the barbecue is to raise community awareness and interest in Marist College Athletics. This year's barbecue with take place on Friday, September 7. The evening begins with a social hour at 5 p.m. followed by dinner at 6:15 p.m. featuring London broil, grilled chicken, roasted potatoes, salad, vegetables, desserts and beverages. Marist Head Coaches Chuck Martin and Brian Giorgis will also introduce their teams and answer questions from guests. The cost is $30 per person, and all proceeds will benefit Marist student-athletes. Please indicate your intentions to attend the barbecue by returning the registration form on this page to the Marist Athletics Department by Friday, August 31.
Thank you for your continued support of Marist Athletics!
For more information about the Red Fox Barbecue, please contact Mike Rowan at firstname.lastname@example.org.